Share 1. ! They are great for meal prep, school lunches, and can even be enjoyed for breakfast! Vegan Banana Oatmeal Cookies *This post contains affiliate links — please see my disclosure for details*. 3 ingredient peanut butter cookies – a crunchy buttery vegan peanut butter cookie; 3 ingredient banana cookies. Baked to perfection then dipped in dark chocolate and topped off with chopped pistachios and coconut. In a mixing bowl, mash Lightly spray two baking sheets with oil. Preheat oven to 350°F. These gluten-free cookies are made with almond butter, oats, bananas, and almond flour. Updated Aug 14, 2019 / Published: Jun 25, 2019 / This post may contain affiliate links. Store cookies at room temperature for up to 4 days. Tweet. YES! Those are soft peanut butter banana oatmeal cookies, slightly sweet … Cuisine American. In a large bowl, add peeled bananas. Quick, easy, and delicious vegan banana oat cookies by Veganbell. These egg-less cookies are free of dairy, soy and other hard to pronounce ingredients so you can enjoy them guilt free! Calories 87 kcal. The race to bake up all the banana’s is still on! They’re easy to make, vegan and Gluten Free. This cookie batch is done in 30 minutes from start to finish. 6./7. How To Store. Normally I would say regular cookies, but since these taste like banana bread AND oatmeal, I’m really quite in love. mix well. Author Veganbell. Preheat oven to 350 degrees. Not only are these quick and easy breakfast cookies made with just 3 ingredients, but they are also vegan, gluten-free, dairy free and refined sugar free! These vegan oatmeal cookies are bursting with chocolate chips, rolled oats, and naturally sweetened with brown sugar. Tips for the Best Vegan Banana Cookies Use ripe bananas. These delicious fat-free oatmeal cookies contain no white flour, only oatmeal and whole wheat. Banana Oatmeal Cookies. Try your favorite mix-ins! Using a pizza cutter, cut into rows of bite sized cookies. They make the perfect snack or dessert that the whole family will love. The combination of everything comes together perfectly. These cookies freeze well for up to 3 months. For vegan banana oatmeal cookies, I’d suggest playing around with a flax egg in place of the regular egg in the recipe. Tips For Banana Oatmeal Breakfast Cookies: Use ripe bananas. Feel great about what you’re eating with this easy treat. Plus they only take 15 minutes to make and clock in at around 60 calories per cookie. Ingredients. I also have a new obsession to share: Banana bread breakfast cookies. Please read my disclosure policy. These banana oatmeal chocolate chip cookies are vegan, gluten-free, oil-free, and flourless! And when chocolate chips are thrown in the mix? The riper, the more brown-speckled, the better your cookies will taste. OMG! Blend everything together to create a cookie dough consistency. Vegan Banana Cookies. I also recommend using fresh, not previously frozen, thawed bananas. Soft & chewy Vegan Banana Cookies make for the perfect breakfast—packed with healthy oats, filling peanut butter and nutritious banana. These 3-Ingredient Banana Oatmeal Breakfast are a perfect healthy, grab and go breakfast or after school snack. Bananas – are the natural sweetener here.Ripe, spotty bananas are best for this recipe. It’s a super easy and healthy dessert recipe that requires just 3 ingredients. Put 3/4 cup of very lightly packed brown sugar and took out 1/8 cup of the white sugar. Refrigerate overnight to thaw before enjoying. Make Ahead and Storage Tips. Ingredient notes. 123 Comments These soft and chewy chocolate chip banana bread oatmeal cookies are super easy to whip up and are made with NO butter or eggs. These peanut butter banana oatmeal cookies are vegan, gluten-free, and oil-free. Stir in the oats. Cook Time 15 minutes. If the mixture seems too thin, let it sit for a minute so the oats can absorb some of the excess liquid. This is a good time to add any other pooch friendly ingredients. Like my healthy banana bread recipe, the more ripe the banana is, the sweeter the end result will be.. Oats – Rolled oats, mashed banana and applesauce hold the cookies together without the need for eggs.For gluten free oatmeal cookies, make sure you choose certified gluten-free oats. Total Time 25 minutes. Oatmeal Banana Cookies – Gluten Free, Vegan and No Refined Sugar. Remove dough from blender and roll out on a flat baking stone. Step: Line a baking tray with parchment paper and scoop two tablespoons of the cookie dough for each cookie on the baking tray. 3 Ingredient Chocolate Banana Cookies (Vegan) 4.43 from 184 votes My 3 Ingredient Chocolate Banana Cookies are ready to bake in minutes and these fudgy chocolate cookies are gluten-free, vegan, wholesome and delicious! Vegan Oatmeal Cookies Use very ripe bananas in this healthy, gluten-free recipe to get the right moisture and sweetness without having to add sugar or fat. Add banana, coconut oil and water. Banana-Maple Oatmeal Cookies. They're quick and easy to make in less than 30 minutes, plus they're 100% vegan, and gluten-free. 3 bananas (ripe) Stir in the flour mixture. Cool for 10 minutes on the pan, then until completely cool on a cooling rack. Step: Then add the flour, the baking powder, the almond milk, and a pinch of salt.Beat until a dough has formed. Servings 10 cookies. Recipe Video. Tip: The cookies are great soon after baking, but exponentially better after sitting for a few hours (they become softer and sweeter). These raw vegan banana oatmeal cookies are sweet, slightly crunchy and very rich in potassium, thanks to the addition of fresh banana. Low-Fat, Low-Calorie Vegan Oatmeal Cookies The Spruce Eats salt, oatmeal, soy milk, nuts, banana, dried fruit, preserves {Dairy-free, Egg-free} Spiced Applesauce Muffins {OR} First Birthday Applesauce Cake Five Heart Home Step: Add the rolled oats and beat again until combined.. 8. I haven’t tried this yet myself but would love to hear how it goes if you do! When you need a super quick and easy treat made with minimal, wholesome ingredients, give these healthy Flourless Peanut Butter Banana Oatmeal Cookies a try! These Vegan banana oatmeal cookies have a lot going for them. Enjoy the best vegan banana cookies! Cook Time 15 mins. Sweetened with pure maple syrup, they contain no added oil. 1 Bowl 20 minute Banana Cookies. Vegan Gluten-free Recipe Storage: Store the cooled cookies in an airtight container at room temperature for 2 days, or in the refrigerator for up to 1 week. Drop cookies by the tablespoon onto a greased cookie sheet. Refrigerator: You can keep them in the refrigerator for up to 6 – 7 days. Sometimes we want a quick treat but we don’t want a bunch of added sugar or “bad” ingredients (whatever that means at the time). Cook for 13 minutes until done (they should be a bit browned on the bottom). It’s an easy recipe that only requires three ingredients and one bowl! Last Updated on December 8, 2020 by Chenée Lewis. They’re a light, soft cookie with a beautiful sweet taste. Prep Time 15 mins. These vegan healthy banana oatmeal breakfast cookies are super soft, easy to make, and require just a handful of ingredients. Total Time 30 mins. To freeze, let cool completely and store in freezer safe containers. Counter: Banana Oatmeal Cookies are best eaten right away, but can be stored loosely covered on the counter for 2 – 3 days. Pin 5. Freezer: Banana Oatmeal Cookies are freezer friendly for up to 2 months. They're loaded with fiber and sweetened primarily by extra-ripe bananas, with no added sugar. You can swap in vegan butter for the coconut oil if you’d like. Jump to Recipe Print Recipe. Say hello to my new 3 ingredients cookie recipe, a delicious vegan banana oatmeal cookies for busy mornings. 2 cups rolled oats; 1 cup mashed banana (~ 3 medium bananas) 1/3 cup natural peanut butter; You can also swap in 1-to-1 gluten free flour for the oat flour, or all-purpose, but the best results are yielded with the oat flour. Course Snacks / Desserts. vegan chocolate chip banana bread oatmeal cookies January 28, 2015 by Amanda @ .running with spoons. Keyword banana oats cookies, oats cookies, vegan cookies. They’re loaded with bananas, oatmeal, peanut butter, chocolate chips, walnuts, and applesauce. Banana Oatmeal Raisin Cookies are jam-packed with nutritious ingredients and are decadent and healthy ! When you buy 80 lbs of banana’s you need to get creative. April 10, 2020 by Aaron Leave a Comment. Bake for 25 minutes. To Store. 5. Set aside. This should take about 1 minute. These flavourful, soft and chewy cookies are naturally sweetened with banana, making them a a perfect breakfast, snack … So I searched for banana oatmeal cookies. Scale 1x 2x 3x Ingredients. These 5 ingredients Healthy Vegan Chocolate Peanut Butter Banana Oatmeal Cookies can be a dessert or even a breakfast cookie on the go! Preheat oven to 325°F. When it comes to taste, it is a mix between banana bread, oatmeal cookies and almost buttery, thanks to the peanut butter. … Line a baking sheet with parchment paper or greased foil. Gluten-free Banana Oatmeal Breakfast Cookies with Chocolate chips. Using a fork or pastry cutter, mash until smooth.Add the remaining wet ingredients: peanut butter, coconut sugar, coconut oil, flax eggs and vanilla. They’re soft and chewy, naturally sweetened with banana and a dash of maple syrup and they’re healthy enough to enjoy as a snack, quick breakfast on-the-go or dessert. I used 1/2 cup Vegan Becel and 1/2 cup I Cant Believe Its not Butter Margarines. Banana oatmeal raisin protein cookies (vegan, oil-free, GF option, one-bowl) These protein-packed oatmeal raisin cookies are soft and sweet -- a fabulous vegan recipe for using up those ripe bananas! Add the banana and vanilla. Just skip the step of flattening the cookies, I’ve found that the vegan butter helps cookies to spread like more traditional oatmeal cookies. Vegan banana oatmeal cookies! Bake for about 12 minutes. Prep Time 10 minutes. Course Dessert. Satisfy your sweet tooth with these soft Banana Oatmeal Cookies with chocolate chips. They're so nutritious you can even enjoy them for breakfast! I had tried 2 other recipes for fat-free vegan oatmeal cookies, and neither compared to the flavor of these. PRINT RECIPE PIN RECIPE. 6 Shares. To share: banana oatmeal breakfast cookies are vegan, and naturally with! 28, 2015 by Amanda @.running with spoons banana cookies Use ripe bananas 1! 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